A Guide to Arid Farming in Kenya

A Guide to a Successful Arid and Semi-Arid Farming in Kenya

Life in Turkana, Wajir, and Garissa is defined by a scarce rainfall. Despite this, some resilient communities still cultivate crops and keep animals. Discover what grows in this arid climate, such as drought-resistant crops like sorghum and resilient livestock like improved varieties. Learn how innovations such as precision agriculture and community-based irrigation are influencing survival. Join us on a short, impactful trip through the unusual challenges and solutions that define agriculture in Kenya’s dry lands.